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Baked Watermelon Burgers

Once again it’s time for “Can You Hack It?” where we take something we find on the internet and try it out so you don’t have to and once again today we tested out a recipe … this time we attempted Baked Watermelon Burgers.
How do they look? How do they taste?
Can we hack it?
Let’s find out…

*This is the recipe I found:
1 small watermelon
1 tsp course ground black pepper
1 tsp sea salt
1/2 tbsp balsamic vinegar

-Preheat oven to 400 degrees
-Carve watermelon (rinds removed) into 4 rectangular pieces. Each should be about 1/2 in thickness.
-Line baking sheet with foil and grease with oil spray. Place all 4 watermelon pieces on the baking sheet with ample room between each. Season with salt, pepper and splash of the vinegar.
-Add another sheet of foil on top of the melons and bake for about 30 minutes.
-Remove the melon from the oven and bake uncovered for another 10 minutes.

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